Global 3 pc Chef's Set On Sale

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Set Includes:
- 8 in. Chef's Knife
- 5 1/4 in. Chef's Utility Knife
- 3 1/2 in. Paring Knife

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G-2338

Global 10.6 in. (270mm) Flexible Fillet Knife

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The Global 10.6 in. (270mm) Flexible Fillet Knife is great for filleting fish and other delicate items. Flexible for better control.

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G-19

Global 8 in. (200mm) Flexible Fillet Knife

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Global 8 in. (200mm) Flexible Fillet Knife is a great option for small to medium sized fish. Flexible to allow more control while filleting.

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G-20

Global 2 Pc. Chef & Shear Set

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The Global 2 Pc. Chef & Shear Set is a great starter set for any kitchen. With this set, you get Global's most popular knife, the 8 in Chef knife as well as a pair of shears.

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G-2210

Global 7 in. Oriental Chef Knife

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Global 7 in. Oriental Chef Knife, much like a kiritsuki, has a unique shape and camber making it ideal for cutting in a rocking motion as opposed to chopping. The extreme clipped tip is also nice to use for a quick slicer when you are working with vegetables or stripping smaller pieces of meat.

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G-4

Global 2pc Starter Set

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The Global 2pc Starter Set comes with a 7 inch santoku and a draw sharpener. The santoku is an all purpose kitchen knife, than can be used for prep work such a mincing, dicing, chopping and slicing. The draw sharpener helps you keep your Global knives sharp.

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G-46220BR

Global 3 Pc. Santoku Set On Sale

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The manufacturer refers to this as a starter set, but you might find these to be the only three knives you ever need.
(G-48) 7 inch hollow ground santoku which can perform the vast majority of your slicing and dicing needs
(GS-3) 5 inch utility that is uniquely shaped. Can be used for shallots and close-hand work while still providing sufficient knuckle clearance that your hand won't hit the cutting board. Thin blade allows for this to be used as a boning knife as well.
(GS-38) 3 1/2 inch spear point parer, for all work that is done in your hand and up off of the cutting board.

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G-48338

Global Lightweight Chop & Slice Chinese Cleaver

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Global Lightweight Chop & Slice Chinese Cleaver is used for vegetables; not meat/bones. This cleaver is great for chopping, mincing, and slicing. Added functionality would be using to scrape food off your board to transfer, as well as crushing roots/bulbs.

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G-49/B

Global 5 Piece Knife Block Set On Sale

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The Global 5 Piece Knife Block Set adds a unique and modern touch, and is the perfect starter set. This knife set includes:

- 3 in. paring knife
- 5 in. utility knife
- 7 in. santoku
- 8 1/2 in. bread knife
- knife block

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G-52/51ST

Global Master Chef 3 Piece Set

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The Global Master Chef 3 Piece Set is perfect for a small knife collection; this set provides the essential knives used on a day to day basis. As seen in the TV Show Master Chef. This set includes:
- 7 in. Hollow Ground Oriental Chef Knife
- 5 3/4 in. Hollow Ground Santoku
- 3 1/2 in. Paring Knife

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G-663738

Global 7.1 in (180mm) HE Santoku

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G Series 7.1 in. (180mm) HE Santoku or vegetable knife is a good size for very precise cuts and close hand work like mincing shallots and garlic. The word santoku translates to three virtues; meaning that these knives are good for mincing, slicing and chopping.

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G-80

Global 6.3 in. (160mm) Forged Butcher Knife

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Global 6.3 in. (160mm) Forged Butcher Knife is made of a heavy duty steel construction to make meat cutting effortless. Suitable for professional use.

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GF-27

Global 12 in. (300mm) Heavy Chef Knife

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GF Series 12 in. (300mm) Heavy Duty Chef's Knife perfect for cutting thick items and weighted for durability.

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GF-35

Global 8 .7 in. (220mm) Heavy Weight Carving Knife

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The Global 8 .7 in. (220mm) Heavy Weight Carving Knife is an ideal size for turkey and roasts. The length creates nice slices with a minimum of back and forth motion.

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GF-37

Global 5.9 in. (150mm) Flexible Utility Knife

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The Global 5.9 in. (150mm) Flexible Utility Knife works well for filleting fine boned and flat fish like trout, salmon, sole. Also useful as a boning knife. Very flexible without being overly delicate as it is fairly broad towards the tip.

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GS-11

Global 5.5 in. (140mm) Vegetable Knife

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The Global 5.5 inch (140mm) santoku or vegetable knife is a good size for very precise cuts and close hand work like mincing shallots and garlic.

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GS-5

Global 4.5 in. (114mm) Oriental Utility Knife

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The pointed tip and camber of the Global 4.5 in. (114mm) Oriental knife works for boning poultry,long straight slices as well as normal mincing and chopping.

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GS-58

Global 3 in. (80mm) Peeling Knife

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GSF Series 3 in. (80mm) Peeling Knife is a simple classic style for cutting, coring and peeling small veggies and fruit.

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GSF-15

Global 8.25 in. (210mm) Chef Knife

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The Global 8.25 in. (210mm) Chef Knife is an all purpose kitchen knife, that is ideal for cutting, chopping and mincing. Features a rounded tip.

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G-1

Global 4.3 in. (110mm) Paring Knife On Sale

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The Global GS Series 4.3 in. (110mm) Paring Knife is wider at the bolster and thinner at the tip, making this useful for decorating as well as trimming.

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GS-1

Global 7.9 in. (200mm) Professional Chef Knife

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The Global 7.9 in. (200mm) Professional Chef Knife is used for cutting meats, fruits and vegetables.

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G-2

Global 8.25 in. (210mm) Carving Knife

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The Global 8.25 (210mm) Carving Knife is a must have. Perfect for carving meats and other large items.

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G-3

Global 5.1 in. (130mm) Chef Utility Knife

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This 5.1 in. (130mm) Chef Utility knife has a pointed tip, as opposed to the GS-2 which has a rounded tip.

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GS-3

Global 7.1 in. (180mm) Usuba / Vegetable Knife

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The Global 7.1 in. (180mm) Usuba is the perfect vegetable knife. Cuts and chops with a breeze.

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G-5

Global 7.1 in. (180mm) Rounded Tip Chef Knife

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The Global 7.1 in. (180mm) Rounded Tip Chef Knife is great for cutting meat, veggies and fruit.

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G-6

Global 3.9 in. (100mm) Santoku Paring Knife

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Global GS Series 3.9 in. (100mm) Santoku Paring Knife is one piece of stainless steel with a weighted handle for better handling.

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GS-6

Global 7.1 in. (180mm) Deba

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The Global 7.1 in. (180mm) Deba was designed to behead and for cutting fish. The thickness makes cutting the head of fish off easy, without causing any damage. Not to be used as a cleaver.

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G-7R

Global 3.9 in. (100mm) Paring Knife

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Global GS Series 3.9 in. (100mm) Paring Knife is wider at the bolster and thinner at the tip with slight curve, making this useful for decorating as well as trimming.

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GS-7

Global 8.7 in. (220mm) Slicer On Sale

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The Global 8.7 in. (220mm) Meat Slicer is perfect for slicing roasts, chicken, turkey, and other meats.

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G-8

Global 8.7 in. (220mm) Bread Knife

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The Global 8.7 in. (220mm) Bread Knife is ideal for slicing through crusty breads with soft centers.

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G-9

Global 12.2 in. (310mm) Flexible Salmon Slicer

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The Global 12.2 in. (310mm) Flexible Salmon Slicer is the ideal slicer for large fish. Flexible for better control.

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G-10

Global 9.8 in. (250mm) Sashimi Knife

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The Global 9.8 in. (250mm) Sashimi Knife is used for slicing and carving sashimi, but can also be used on vegetables, fruits, meats and fish. One sided.

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G-11R

Global 6.3 in. (160mm) (1 lb) Meat Cleaver

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The Global 6.3 in. (160mm) (1 lb) Meat Cleaver is ideal for chopping medium sized slabs of meat.
Dimensions: 6 in. x 3 in.

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G-12

Global 11.8 in. (300mm) Sashimi Knife

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The Global 11.8 in. (300mm) Sashimi Knife is used for slicing and carving sashimi, but can also be used on vegetables, fruits, meats and fish. One sided.

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G-14R

Global 5.9 in. (150mm) Serrated Utility Knife

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GS Series 5.9 in. (150mm) Serrated Utility Knife is perfect for cutting meats and other small to medium sized items.

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GS-14

Global 11.8 in. (300mm) Tako Sashimi Knife

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The Global 11.8 in. (300mm) Tako Sashimi Knife features a squared tip, and is used for slicing sashimi, as well as vegetables, fruits, and meats.

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G-15R

Global 3.1 in. (80mm) Paring Knife

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GSF Series 3.1 in. (80mm) Paring Knife is a simple classic style for cutting small veggies and fruit.

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GSF-46

Global 9.4 in. (240mm) Chef Knife

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The Global 9.4 in. (240mm) Chef Knife is an all purpose kitchen knife, that is used for mincing, slicing, chopping and dicing.

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G-16

Global 10.6 in. (270mm) Chef Knife

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The Global 10.6 (240mm) in. Chef Knife can be used for any kitchen task, including mincing, dicing, chopping and slicing.

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G-17

Global 9.4 in. (240mm) Flexible Fillet Knife

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The Global 9.4 in. (240mm) Flexible Fillet Knife is great for filleting fish and other delicate items. Flexible for better control.

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G-18

Global 6.3 in. (160mm) Flexible Boning Knife

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The Global 6.3 in. (160mm) Flexible Boning Knife would be your best choice for deboning chicken, ham, ribs, etc.. Flexible for better control.

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G-21

Global 9.4 in. (240mm) Bread Knife

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G Series 9.4 in. (240mm) Serrated Bread Knife with a thicker blade for more control.

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G-23

Global 5.9 in. (150mm) Utility Knife

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Drop forged one piece Molybdenum Vanadium steel. Unique balance and special sharpening techniques make these knives highly superior works of utilitarian and artistic craftsmanship. This 5.9 in. (150mm) utility knife is great to use on fruits and vegetables. Can also be used as a steak knife.

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GSF-24

Global 7.1 in. (180mm) Deba

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G Series 7.1 in. (180mm) traditional Deba knife made with one piece of steel and weighted perfectly.

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G-29

Global 5.25 in. (130mm) Santoku Knife On Sale

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GS Series 5.25 in. (130mm) Santoku or vegetable knife is a good size for very precise cuts and close hand work like mincing shallots and garlic.

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GS-35

Global 8.25 in. (210mm) Flexible Swedish Fillet Knife

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G Series 8.25 in. (210mm) Flexible Swedish Fillet Knife is great for filleting fish and other delicate items. Thin blade for more precision and flexible for better control.

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G-30

Global GF Series 6.3 in. (160mm) Stiff Boning Knife

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The Global GF Series 6.3 in. (160mm) Stiff Boning Knife is heavy duty, drop forged for general preparation. Favored by Professionals.

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GF-31

Global 6.3 in. (160mm) Heavy Chef Knife

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GF Series 6.3 in. (160mm) Heavy Duty Chef's Knife perfect for cutting thick items and weighted for durability.

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GF-32

Global 8.25 in. (210mm) Heavy Chef Knife

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GF Series 8.25 in. (210mm) Heavy Duty Chef's Knife perfect for cutting thick items and weighted for durability.

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GF-33

Global 10.6 in. (270mm) Heavy Chef Knife

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GF Series 10.6 in. (270mm) Heavy Duty Chef's Knife perfect for cutting thick items and weighted for durability.

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GF-34

Global 7.9 in. (200mm) Usuba \ Vegetable Knife

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Global GF Series 7.9 in. (200mm) Usuba is a heavy duty, drop forged knife for general preparation. Favored by Professionals.

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GF-36

Global 5.1 in. (130mm) Santoku Knife, Hollow Ground

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GS Series 5.1 in. (130mm) Santoku knife with a hollow ground edge. Designed to keep your food from sticking to the knife.

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GS-37

Global 3.5 in. (90mm) Paring Knife

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GS Series 3.5 in. (90mm) Paring Knife is one piece of stainless steel with a weighted handle. Shaped to fit well in hand.

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GS-38

Global 8.25 in. (210mm) Swedish Fillet Knife

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G Series 8.25 in. (210mm) Swedish Fillet Knife is great for filleting fish and other delicate items. Thin blade for more precision.

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G-41

Global 7.1 in. (180mm) Santoku

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G Series 7.1 in. (180mm) Santoku or vegetable knife is a good size for very precise cuts and close hand work like mincing shallots and garlic. The word santoku translates to three virtues; meaning that these knives are good for mincing, slicing and chopping.

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G-46

Global 9.8 in. (250mm) Sashimi Slicer

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The Global 9.8 sin. (250mm) Slicer is used for preparing sashimi or as a carving knife. This knife features a thin, semi-flexible blade, which makes thin slicing very easy. The blade is two sided, and can be used by both left and right handed cooks.

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G-47

Global 7.1 in. (180mm) Usuba Knife, Granton Edge

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G Series 7.1 in. (180mm) Usuba with a Granton Edge. Chop vegetables without worrying about the vegetable sticking to the blade.

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G-81

Global 7.9 in. (200mm) Chef Knife - Hollow Ground

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The 7.9 inch (200mm) Chef Knife is the most common size used in home cooking. The hollow ground edge of the Global G-61 reduces friction and assists in making smooth precise cuts.

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G-61