34400-093 $219.99In Stock
| Miyabi Black 3.5 in. Paring Knife
The Miyabi Black 3.5 in. paring knife is maneuverable and easy to grip. Great for slicing and dicing garlic, coring tomatoes or strawberries, and mincing shallots. The Miyabi Black features a Damascus style blade for easy identification and unparalleled beauty. Each handle is uniquely carved with real maple wood making every design a one-of a kind. Made in Japan. Hand wash only.
Key Features:
132 layers of stainless steel
Ice-hardened Cryodur Micro Carbide powder super steel blade
Exceptional sharpness and edge retention
Unique Damascus blade design
Symmetrically honed
Traditional D-shaped handle of Maple burl wood
34400-093
34400-133 $279.99Product Temporarily Unavailable
| Miyabi Black 5.25 in. Prep Knife
Miyabi's 5.25 Prep Knife is in between a utility and paring knife. The wide blade is great for knuckle clearance. Coming in with a 64 Rockwell Hardness and a Big Leaf Maple handle, this stunning knife is stainless and will retain its edge.
34400-133
34404-183 $399.99In Stock
| Miyabi Black 7 in. Santoku
The Miyabi Black 7 in. Santoku can be used in place of a Chef knife, with its versatility. Great for chopping, dicing, mincing and slicing.
Item Features
CRYODUR® ice-hardened blade at -196C for extreme hardness and corrosion resistance
66 HRC hardness for exceptional sharpness and edge retention
132 layers create the flower Damascus design of the blade
Symmetrically honed cutting edge
Traditional D-shaped handle of Black Maple wood
34404-183
34408-183 $399.99In Stock
| Miyabi Black 7.1 in. Rocking Santoku
"The Three Virtues" knife translating to slicing, chopping, and mincing is great for vegetables and deboned poultry and fish. A Japanese favorite, this knife with its new technology has excellent cutting edge retention perfect for chopping motions and cutting veggies.
Item Features
CRYODUR® ice-hardened blade at -196C for extreme hardness and corrosion resistance
66 HRC hardness for exceptional sharpness and edge retention
132 layers create the flower Damascus design of the blade
Symmetrically honed cutting edge
Traditional D-shaped handle of Black Maple wood
34408-183
34401-203 $399.99In Stock
| Miyabi Black 8 in. Chef Knife
Versatile in nature and meant for all things. Great for cutting fruits and vegetables, slicing fish, carving meat, and breaking down poultry. Miyabi’s latest collection provides centuries of knife-making tradition and high end technology with each cut. Each handle is uniquely carved with real maple wood making every design a one-of a kind. Made in Japan.
Hand wash only.
Key Features:
Cryodur Micro Carbide (MC66) powder super steel core blade surrounded by 132 layers of stainless steel with Damascus pattern
Ice-hardened blade at -196°C for extreme hardness and corrosion resistance
Honbazuke Honing
Bigleaf Maple Wood handle
Made in Japan
34401-203
34401-243 $449.99In Stock
| Miyabi Black 9.4 in. Chef Knife
The Miyabi Black 9.4 in. Chef’s Knife is your go-to knife.
Versatile in nature and meant for all things such as cutting fruits and vegetables, slicing fish, carving meat, and breaking down poultry. Miyabi’s latest collection provides centuries of knife-making tradition and high end technology providing you with outstanding craftsmanship. Each handle is uniquely carved with real maple wood making every design a one-of a kind.
Hand wash only.
Key Features:
Cryodur Micro Carbide (MC66) powder super steel core blade surrounded by 132 layers of stainless steel with Damascus pattern
Ice-hardened blade at -196°C for extreme hardness and corrosion resistance
66 Rockwell Hardness; traditional Japanese blade hand-honed to a 9 to 12° angle
D-shaped handle made of black Maple wood with a mosaic accent pin complimented by a steel end cap with logo
Made in Japan
34401-243
34400-243 $409.99In Stock
| Miyabi Black 9.4 in. Sujihiki
The Japanese Sujihiki, also known as a slicing knife, has an extremely hard MicroCarbide powder steel core, perfect for cutting edge retention and sharpness. The long, slim blade is excellent for slicing meat and fish such as sashimi. The blade core is surrounded by 132 outer layers of steel which make up the unique Damascus-design pattern on the blade. The Maple wood handle allows for a firm control with an easy, maneuverable grip.
Care instructions: Hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided.
Made in Japan.
Key features:
Extremely hard MicroCarbide powder steel blade core
132 layers of steel surrounding the core create the Damascus-design
CRYODUR ice-hardened for extreme hardness
Rockwell hardness of approximately 66
Symmetrical cutting edge
Bigleaf Maple wood handle
34400-243
34406-243 $419.99In Stock
| Miyabi Black 9.4 in. Bread Knife
Miyabi Black 5000MCD 67 series bread knife is ideal for slicing through french bread, croissants, ciabatta, tomatoes and anything in between.
Key Features:
CRYODUR® ice-hardened blade at -196C for extreme hardness and corrosion resistance
66 HRC hardness for exceptional sharpness and edge retention
132 layers create the flower Damascus design of the blade
Symmetrically honed cutting edge
Traditional D-shaped handle of Black Maple Wood
34406-243
34409-243 $399.95In Stock
| Miyabi Black 9.5 in. Kiritsuke On Sale
Miyabi Black 9.5 in. (240mm) Kiritsuke features Miyabi's MC66 powder super steel core blade with a unique patterned Damascus cladding. Miyabi Black combines pleasing aesthetics with functionality making this an ideal knife for both home and work. Made in Japan.
34409-243
34415-260 $249.99In Stock
| Miyabi Black 10.2 in. Tungsten Honing Rod
Miyabi Black 5000 MCD 67 Series 10.2 in. honing rod will preserve your knife blade and re-align the edge of your blade. It will also lessen the amount of sharpening needed. Hand-wash only. Made in Japan.
Item Features:
Made of Tungsten steel
D-shaped handle made of maple wood with a mosaic accent pin alongside a steel end cap with Miyabi logo
Use to maintain the knife blade and lessen sharpening
34415-260
34060-002 $1,899.99Product Temporarily Unavailable
| Miyabi Black 8 piece Magnetic Block Set
Miyabi's 8-piece Magnetic Block set features an angled maple block set with five knives, shears and a honing rod. All knives feature a unique and beautiful Wa bigleaf maple wood handle. The Cryodur tempering process provides an amazing rockwell hardness of 66.
Knives Included:
3.5 in. Paring Knife
5.5 in. Prep Knife
5.5 in. Santoku Knife
8 in. Chef's Knife
9.5 in. Bread Knife
9 in. Honing Rod
Kitchen Shears
Magnetic Block
34060-002
34060-001 $2,499.99In Stock
| Miyabi Black 10 piece Magnetic Block Set
Miyabi's 10-piece set features an angled magnetic block with seven knives, shears and a honing rod. All knives feature a unique and beautiful BigLeaf maple wood handle. The ZDP-189 (MC-66) powdered steel core boasts a rockwell hardness of 66.
Knives Included:
3.5 in. Paring
5.25 in. Prep
5.5 in. Santoku
8 in. Chef's
9.5 in. Bread
7 in. Rocking Santoku
9.5 in. Slicing
9 in. Honing Rod
Kitchen shears
Magnetic Block
34060-001