Shun Kanso 3 1/2 in. Paring Knife

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Shun Kanso 3 1/2 in. Paring knife is used for coring, peeling and slicing small fruits and vegetables. Shun Kanso is Japanese AUS10A refined, high carbon vanadium stainless steel with a razor sharp 16 degree 2 sided edge. The Heritage finish is designed to hide scratches and will patina over time to further complete the vintage look. It’s completed with a Tagayasan Wood handle riveted on a full tang blade.

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SWT0700

Shun Kanso 6 in. Utility Knife

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Shun Kanso 6 in. Utility Knife is ideal for food prep and cutting small to medium sized foods. Shun Kanso is Japanese AUS10A refined, high carbon vanadium stainless steel with a razor sharp 16 degree 2 sided edge. The Heritage finish is designed to hide scratches and will patina over time to further complete the vintage look. It’s completed with a Tagayasan Wood handle riveted on a full tang blade.

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SWT0701

Shun Kanso 5 in. Honesuki

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The Shun Kanso 5 in. Honesuki is the ideal knife for heavy duty poultry work. The AUS10 steel provides a strong edge perfect for filleting breast meat and cutting through joint cartilage.

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SWT0729

Shun Kanso HG Nakiri

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The Shun Kanso 6.5 in. HG Nakiri is made of Japanese AUS10 Steel and a Tagayasan wooden handle. This "vegetable" knife is meant for high usage fruit and vegetable prep. A push cut is the ideal way to use this knife and the dimpled edge keeps your fruits and veggies from sticking to the blade. Made in Japan.

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SWT0728

Shun Kanso 5.5 in. HE Santoku On Sale

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Shun Kanso 5.5 in. HE Santoku is used for chopping, dicing, mincing and slicing vegetables. Shun Kanso is Japanese AUS10A refined, high carbon vanadium stainless steel with a razor sharp 16 degree 2 sided edge. The Heritage finish is designed to hide scratches and will patina over time to further complete the vintage look. It’s completed with a Tagayasan Wood handle riveted on a full tang blade.

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SWT0727

Shun Kanso 7 in. HE Santoku

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Shun Kanso 7 in. HE Santoku is a great knife for chopping, dicing, slicing and mincing vegetables. Shun Kanso is Japanese AUS10A refined, high carbon vanadium stainless steel with a razor sharp 16 degree 2 sided edge. The Heritage finish is designed to hide scratches and will patina over time to further complete the vintage look. It’s completed with a Tagayasan Wood handle riveted on a full tang blade.

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SWT0718

Shun Kanso 6.5 in. Curved Boning Knife

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The Shun Kanso 6.5 in. Curved Boning Knife is made of AUS10 Steel with a Tagayasan wooden handle. This knife is ideal for specific kitchen tasks including, filleting fish, removing meat from bone and trimming fat.

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SWT0743

Shun Kanso 7 in. Asian Utility Knife

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Shun Kanso 7 in. Asian Utility Knife is used for chopping and dicing vegetables. Can also be used to smash garlic. Shun Kanso is Japanese AUS10A refined, high carbon vanadium stainless steel with a razor sharp 16 degree 2 sided edge. The Heritage finish is designed to hide scratches and will patina over time to further complete the vintage look. It’s completed with a Tagayasan Wood handle riveted on a full tang blade.

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SWT0767

Shun Kanso 8 in. Chef Knife

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Shun Kanso 8 in. Chef Knife is an all purpose knife for cutting, chopping, dicing and slicing. Shun Kanso is Japanese AUS10A refined, high carbon vanadium stainless steel with a razor sharp 16 degree 2 sided edge. The Heritage finish is designed to hide scratches and will patina over time to further complete the vintage look. It’s completed with a Tagayasan Wood handle riveted on a full tang blade.

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SWT0706

Shun Kanso 9 in. Bread Knife

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Shun Kanso 9 in. Bread Knife made of AUS-10 steel, with a high Vanadium content this bread knife will not only get incredibly sharp but keep the sharp edge for a longer time than most bread knives. The Tagayasan wood used in the handle is exceptionally hygienic and durable and the heritage finish on the blade gives the knife a pre-faded look that won't get marred and scratched.

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SWT0705

Shun Kanso 12 in. Slicer

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The Shun Kanso Slicer is a great knife for slicing and trimming cuts of beef. Consisting of AUS10 steel which has a high carbon content and holds an edge for a very long time. The AUS10 is especially useful on a slicer as this steel with high vanadium stands up well upon contact with joints and bones.

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SWT0778

Shun Kanso 9 in. Combo Steel

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The Shun Kanso 9 in. (230mm) Combi Steel is regular grit on 2 sides and polishing on 2 sides. It has a beveled bolster set at the proper angle to use as a guide to honing your Shun Kanso knives at the correct factory set angle.

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SWT0790

Shun Kanso Starter Set

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This starter set covers all the basics. Includes:

8" Chef's Knife
6.5" Gokujo Boning Knife
3.5" Paring Knife

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SWTS0351

Shun Kanso 4 Pc. Steak Knife Set

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Shun Kanso 4 Pc. Non-Serrated Steak Knife Set uses AUS-10A Steel making this one of the finest steak knife sets available today. Most Steak knives use German or American Steel these Kanso steak knives constructed of AUS-10 Japanese steel will need far less sharpening and will hold their edges better than almost any other steak knife. The Tagayasan or Wenge wood is known for its hardness and ability to keep its look with age. Made in Japan.

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SWTS0430

Shun Kanso 3 Pc Build-A-Block Set On Sale

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The Shun Kanso knife set is a great introduction to the world of Japanese knives. The set includes essential tools from the Kanso collection: the 8 in. Chef Knife a Combination Honing Steel and a Bamboo Knife Block. Kanso Knives are made of AUS10A Japanese Steel with added Vanadium for a more refined steel grain leaving a razor sharp edge. Handles made of Tagayasan (Wenge or Iron Sword Wood) Known for its toughness and high density. If you are wondering what other knives to fill in the remaining slots we would recommend starting with a utility knife, and a paring knife. That would leave one remaining slot which would be great for a Honesuki or Nakiri depending on your kitchen's needs. Made in Japan.

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SWTS2200K

Shun Kanso 5 pc Starter Block Set On Sale

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The Shun Kanso 5 pc Starter Set includes the tools most essential to every kitchen: a quality chef's, paring and utility knife, honing steel, and storage block.

What's included:

the Shun Kanso 8-in. Chef's Knife:the go to knife you're sure to use every time you cook

the Shun Kanso 3.5-in. Paring Knife: ideal for trimming, peeling, and cutting in hand

the Shun Kanso 6-in. Utility Knife: sized to give you maximum control and added dexterity

the Kanso Combination Honing Steel: features both regular and fine cuts for easy maintenance between sharpenings

the Slimline Bamboo Block: designed to take up minimal space on your countertop while keeping all your important knives within easy reach

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SWTS0500

Shun Kanso 4pc BBQ Set

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This set was specifically put together with Summer in mind. All the knives you need for a fun BBQ day in the sun. Made in Japan.

Shun Kanso 4pc BBQ Set includes:

(SWT0729) Kanso 5 in. Honesuki

(SWT0743) Kanso 6.5 in. Curved Boning Knife

(SWT0778) Kanso 12 in. Brisket Slicer w/ Sheath

(DM0880) Shun 8 Slot Knife Roll

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SWTS0450

Shun Kanso 6pc Block Set

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Shun Kanso 6pc Block Set includes:

3.5 in. Paring Knife

5.5 in. HE Santoku

6 in. Utility Knife

8 in. Chef Knife

9 in. Combi Honing Rod

8 Slot Wood Knife Block

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SWTS0600