F. Dick Expert Grip 5 in. Boning Knife Blue Handle

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F. Dick Expert Grip 5 in. Boning Knife Black Handle Straight Stiff Boning Knife for breaking down chicken from whole. Blue Handle, Made in Germany.

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D8 2168 13-66

F. Dick Expert Grip 5 in. Curved Stiff Boning Knife

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The F. Dick Expert Grip 2K Stiff Boning Knife is designed for high usage deboning work. The unique handle is designed to not only be highly ergonomic, for comfort, but also features a slip proof handle even when wet or greasy. This is what we refer to as a "double pour" handle. Meaning that there is a hard-inner core encased in a soft grip. This is to ensure that no bacteria can become wedged between the blade and handle. NSF Certified, Made in Germany.

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D8 2191 13-66

F. Dick Expert Grip 5 in. Semi-Flex Curved Boning Knife

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F. Dick Expert Grip 5 in. Semi-Flex Curved Boning Knife for separating meat from bone, especially useful in removing chicken bones. Made in Germany.

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D8 2182 13-66

F. Dick Expert Grip 6 in. Boning Knife Blue Handle

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F. Dick Expert Grip 6 in. Boning Knife Black Handle Straight Stiff Boning Knife for breaking down chicken from whole. Blue Handle, Made in Germany.

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D8 2168 15-66

F. Dick Expert Grip 6 in. Flex Curved Boning Knife

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F. Dick 6 in. Flexible Curved Boning Knife. This blue handled boning knife features F. Dick's Expert Grip Trademark handle which is incredibly useful for deboning chickens due to its non-slip grip. F. Dick Knives use a very good proprietary blend of steel that is very easy to re-sharpen and durable. Made in Germany.

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D8 2181 15-66

F. Dick Expert Grip 2K 6 in. Curved Semi-Flex Boning Knife

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The F. Dick Expert Grip 2K Semi-Flex Boning Knife is designed for high usage deboning work. The unique handle is designed to not only be highly ergonomic, for comfort, but also features a slip proof handle even when wet or greasy. This is what we refer to as a "double pour" handle. Meaning that there is a hard-inner core encased in a soft grip. This is to ensure that no bacteria can become wedged between the blade and handle. NSF Certified, Made in Germany.

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D8 2182 15-66

F. Dick Expert Grip 2K 6 in. Curved Stiff Boning, Blue Handle

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The F. Dick Expert Grip 2K Stiff Boning Knife is designed for high usage deboning work. The unique handle is designed to not only be highly ergonomic, for comfort, but also features a slip proof handle even when wet or greasy. This is what we refer to as a "double pour" handle. Meaning that there is a hard-inner core encased in a soft grip. This is to ensure that no bacteria can become wedged between the blade and handle. NSF Certified, Made in Germany.

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D8 2191 15-66

F. Dick Expert Grip 8.2 in. Breaking Knife

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The F. Dick Expert Grip Breaking Knife is designed for high usage breaking and butcher work. The unique handle is designed to not only be highly ergonomic, for comfort, but also features a slip proof handle even when wet or greasy. This is what we refer to as a "double pour" handle. Meaning that there is a hard-inner core encased in a soft grip. This is to ensure that no bacteria can become wedged between the blade and handle. NSF Certified, Made in Germany.

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D8 2125 21-66

F. Dick Expert Grip 10 in. Breaking Knife

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The F. Dick Expert Grip 10 in Breaking Knife is designed for high usage breaking and butcher work. The unique handle is designed to not only be highly ergonomic, for comfort, but also features a slip proof handle even when wet or greasy. This is what we refer to as a "double pour" handle. Meaning that there is a hard-inner core encased in a soft grip. This is to ensure that no bacteria can become wedged between the blade and handle. NSF Certified, Made in Germany.

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D8 2125 26-66

F. Dick ErgoGrip 4 in. Straight Stiff Boning Knife

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Are you looking for a reliable, robust butcher's knife for everyday use? Whether in the industry, in crafts or for home slaughter, ErgoGrip knives are absolutely hygienic butcher's knives in top professional quality for fatigue-free work. For this series, we use exclusively high-quality knife alloys (X55CrMo14) and material compositions for the blade and the handle. For your safety, the handle is shaped with an extra-wide thumb rest and pronounced finger guard, and the back of the blade is rounded. The finger guard on the handle prevents your hand from accidentally slipping off and coming into contact with the knife blade. The ergonomic handle shape and top quality plastic make the knife sit comfortably and non-slip in your hand for precise guidance and improved efficiency. Made In Germany.

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D8 2368 10

F. Dick ErgoGrip 5 in. Straight Flexible Boning Knife

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The F Dick ErgoGrip 5 in. Straight Flexible Boning Knife is NSF certified for use in commercial kitchens or processing plants. A straight, narrow and flexible blade is preferred for filleting smaller fish, removing silver skin from meats, and navigating around bones in pork butts or similar products.

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D8 2980 13

F. Dick ErgoGrip 5 in. Semi-Flexible Boning Knife

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The F Dick ErgoGrip 5 in. Semi-Flex Boning Knife is the choice of knife when butchering meats, filleting fish and cutting poultry. Features a blue handle.

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D8 2982 13

F Dick ErgoGrip 5 in. Stiff Boning Knife

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The F Dick ErgoGrip 5 in. Stiff Boning Knife has a narrow blade, and works perfectly when de-boning chicken.

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D8 2990 13

F. Dick ErgoGrip 5 in Curved Flex Boning Knife

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The F Dick ErgoGrip 5 in. Flexible Curved Boning Knife is the choice of knife when butchering meats, filleting fish and cutting poultry. Features a blue handle.

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D8 2981 13

F Dick ErgoGrip 6 in. Curved Flexible Boning Knife

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The F Dick ErgoGrip 6 in. Flexible Curved Boning Knife is the choice of knife when butchering meats, filleting fish and cutting poultry. Features a blue handle.

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D8 2981 15

F Dick ErgoGrip 6 in. Curved Flexible Boning Knife

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The F Dick ErgoGrip 6 in. Flexible Curved Boning Knife is the choice of knife when butchering meats, filleting fish and cutting poultry.

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D8 2981 15-01

F Dick ErgoGrip 5 in Curved Stiff Boning

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The F. Dick ErgoGrip 5 in. Curved Stiff Boning Knife is an ideal choice when butchering meats, filleting fish and cutting poultry.

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D8 2991 13

F Dick ErgoGrip 6 in. Stiff Boning Knife

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The F Dick ErgoGrip 6 in. Stiff Boning Knife has a narrow blade, and works perfectly when de-boning chicken.

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D8 2990 15

F. Dick ErgoGrip 6 in. Semi-Flexible Boning Knife

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The F Dick ErgoGrip 6 in. Semi-Flex Boning Knife is the choice of knife when butchering meats, filleting fish and cutting poultry. Features a blue handle.

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D8 2982 15

F. Dick ErgoGrip 6 in. Curved Stiff Boning Knife

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The F. Dick ErgoGrip 6 in. Curved Stiff Boning Knife is an ideal choice when butchering meats, filleting fish and cutting poultry.

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D8 2991 15

F. Dick ErgoGrip 6 in. Wide Stiff Boning Knife

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F. Dick ErgoGrip 6 in. Wide Stiff Boning Knife can be used for breaking down sections of meat and also for regular boning tasks. The advantage of this knife with the wide blade is that it will withstand more sharpening without sacrificing the usefulness of the blade, making it last twice as long as a regular boning knife.

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D8 2259 15

F. Dick ErgoGrip 4 in. Fishing Knife

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F. Dick ErgoGrip 4 in. Fishing Knife this unique blade is great for working with fish and chicken whether its severing wings or gutting and gill removal. Made in Germany.

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D8 2420 10

F. Dick Gut and Tripe Knife

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F. Dick 6 in. reverse curve blade. This blade primarily used by hunters and butchers to gut small game animals and remove the organ meat. Using high quality 420 series stainless steel this knife will hold an edge and will be easy to re-sharpen. Made in Germany.

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D8 2139 15

F. Dick ErgoGrip 6 in. Skinning Knife

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The F. Dick ErgoGrip 6 in. Skinning Knife has a stainless steel blade and comfortable ergonomic plastic handle. NSF Certified.

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D8 2264 15-03

F. Dick ErgoGrip 6 in. Butcher Knife

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F. Dick ErgoGrip 6 in. Butcher Knife is universal for butchers with this particular size and shape. It can be used for breaking down sections of meat and also for regular boning tasks.

The advantage of this knife with the wide blade is that it will withstand more sharpening without sacrificing the usefulness of the blade, making it last twice as long as a regular boning knife.

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D8 2348 15

F. Dick ErgoGrip 8 in. Breaking Knife

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The F. Dick ErgoGrip 8.25 in. Breaking Knife is designed for breaking the primal cuts out of a hanging side of beef. Useful in dressing out wild game like deer and elk.

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D8 2425 21

F. Dick ErgoGrip 8 in. Granton Edge Breaking Knife

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The F. Dick ErgoGrip 8.25 in. Granton Edge Breaking Knife is designed for breaking the primal cuts out of a hanging side of beef. Useful in dressing out wild game like deer and elk.

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D8 2425 21K

F Dick ErgoGrip 10 in. Breaking Knife

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The F Dick ErgoGrip 10 in. Breaking Knife is designed for breaking the primal cuts out of a hanging side of beef. Useful in dressing out wild game like deer and elk.

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D8 2425 26

F. Dick ErgoGrip 10 in. Granton Breaking Knife

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The F. Dick ErgoGrip 10 in. Granton Breaking Knife was designed with a butcher in mind. This knife is used for breaking the primal cuts out of a hanging side of beef. Useful in dressing out wild game like deer and elk.

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D8 2425 26K

F. Dick ErgoGrip 10 in. Scimitar

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F. Dick ErgoGrip 10 in. Scimitar is ideal for portioning steaks. The shape allows you to easily trim the fat cap and tail, remove silver skin and scrap meat, then smoothly cut and portion the steaks. Plastic Handle.

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D8 2253 26

F. Dick ErgoGrip 12 in. Scimitar

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You may recognize this line of knives from SaltBae on YouTube. While most tasks can be accomplished with a 10 in. Scimitar, you definitely get a longer cutting edge, which is great for larger primal cuts over 12 pounds

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D8 2253 30

F. Dick 6 in. (150 mm) Trimming Knife

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F. Dick 6 in. (150 mm) Trimming Knife used in meat and fish processing for a variety of task. From trimming fat to skinning and removing silver skin this knife can fill a lot of rolls in the kitchen. A fair amount of flex and high quality German Steel will allow the knife to retain its edge well, while also being stainless. Ergonomic blue handle. Made in Germany.

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D8 2369 15

F. Dick 7 in. (175mm) Trimming Knife

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F. Dick 7 in. (175 mm) Trimming Knife used in meat and fish processing for a variety of task. From trimming fat to skinning and removing silver skin this knife can fill a lot of rolls in the kitchen. A fair amount of flex and high quality German Steel will allow the knife to retain its edge well, while also being stainless. Ergonomic blue handle. Made in Germany.

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D8 2369 18

F. Dick ErgoGrip 7 in. Trimming Knife

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F. Dick ErgoGrip 7 in. Trimming Knife excellent blade for removing silver skin and portioning protein. This knife has a fair amount of flex making it exceptional for filleting smaller fish. Made in Germany.

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D8 2375 18

F. Dick ErgoGrip 8.5 in. Trimming Knife

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F. Dick ErgoGrip 8.5 in. Trimming Knife excellent blade for removing silver skin and portioning protein. This knife has a fair amount of flex making it exceptional for filleting smaller fish. Made in Germany.

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D8 2375 21

F. Dick ErgoGrip 8 in. Butcher Knife

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F. Dick ErgoGrip 8 in. Butcher Knife for trimming and portioning cuts of beef. This bull nosed butcher knife makes portioning even sized steaks easy, the ErgoGrip handle is ergonomic and hygienic. Made in Germany.

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D8 2385 21

F. Dick ErgoGrip 9 in. Butcher Knife

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F. Dick ErgoGrip 9 in. Butcher Knife used for processing large amounts of meat. Portions and fillets steaks. Made in Germany.

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D8 2385 23

F. Dick ErgoGrip 10 in. (250mm) Butcher Knife

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F. Dick ErgoGrip 10 in. (250mm) Butcher Knife for trimming and portioning cuts of beef. This bull nosed butcher knife makes portioning even sized steaks easy, the ErgoGrip handle is ergonomic and hygienic. Made in Germany.

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D8 2385 26

F Dick ErgoGrip 7 in. Semi-Flex Fillet Knife

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The F Dick ErgoGrip 7 in. Semi-Flex Fillet Knife is an excellent choice for filleting fish and trimming meats. The flexibility of this knife will make removing difficult skin, as well as getting under skin easy.

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D8 2417 18

F Dick ErgoGrip 7 in. Semi-Flexible Boning Knife

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The F Dick ErgoGrip 7 in. Semi-Flexible Boning Knife is the choice of knife when butchering meats, filleting fish and cutting poultry. Features a blue handle.

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D8 2418 18

F. Dick ErgoGrip 8.5 in. Sticking Knife

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The F. Dick ErgoGrip 8.5 in. Sticking Knife is also known as a pig sticker. This is a two sided dagger designed for bleeding an animal after they have been killed and hung. Getting as much of the blood out as possible makes the meat more white and a lot less gamey tasting. Particularly on wild game like boar, deer and elk.

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D8 2357 21

F Dick ErgoGrip 12 in. Butchers Knife

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The F. Dick Ergo Grip 12 in. Butchers Knife is meant for heavy duty butcher work, trimming fat and breaking down primal cuts. The Ergo Grip Handle is both ergonomic and sanitary.

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D8 2643 30

F Dick ErgoGrip 14 in. Butcher Knife

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The F. Dick Ergo Grip 14 in. Butchers Knife is meant for heavy duty butcher work, trimming fat and breaking down primal cuts. The Ergo Grip Handle is both ergonomic and sanitary.

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D8 2643 36

F. Dick ErgoGrip 9 in. Trimming Knife

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F. Dick ErgoGrip 9 in. Trimming Knife with an extra wide blade, feels like a cleaver. This knife is ideal for breaking down primal cuts of meat, skinning and trimming.

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D8 2641 22

F. Dick 11 in. Butcher Knife

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F. Dick 11 in. Butcher Knife with an extra wide blade, feels more like a cleaver. This butcher knife is ideal for cutting large slabs of meat. Weighs in at 2 pounds 4 oz.

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D8 2642 28

F. Dick 4 in. Poultry Knife (Yellow Handle)

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F. Dick 4 in. Poultry Knife used by industry professionals to remove the bones and split joints on chickens. Sanitary and easy to clean this knife is especially useful because of the yellow handle making it easy to spot. Made in Germany.

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D8 1340 10-02

F. Dick 6 in. Brie Knife

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The F. Dick 6 in. Brie Knife features a thin, narrow blade for easily slicing through soft cheeses. Perfect for brie.

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D8 1051 15

F. Dick 6 in. Soft Cheese Knife

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The F. Dick 6 in. Soft Cheese Knife was designed specifically for soft cheese. Stainless steel blade with a plastic handle. Easy to clean and use.

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D8 1052 15

F Dick Pro Dynamic 7 in. Offset Bread Knife, poly handle

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The F Dick Pro Dynamic 7 in. Offset Bread Knife, poly handle is great for cutting all kinds of breads. Features a serrated edge for less mess.

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D8 5055 18

F Dick Pro Dynamic 9 in. Offset Bread Knife

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The F Dick Pro Dynamic 9 in. Offset Bread Knife is perfect when slicing through all kinds of breads. The serrated edge helps make less of a mess.

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D8 5055 23

F. Dick Pro Dynamic 6 in. Stiff Boning Knife

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F. Dick Pro Dynamic Boning Knife with a 6 in. Long Blade is stiff and straight with a thick spine. This knife features the Pro Dynamic Handle which is a little smaller than the ERGO or EXPERT Grip lines but non slip and comfortable nonetheless. The steel X50CrMoV15 is the heart of the series. The laser-tested cutting edge guarantees a sharp edge and thus a consistently good cutting performance. This means you cut cleanly and doesn't crush your food. This preserves valuable ingredients and flavors of your food. Made in Germany.

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D8 5368 15

F. Dick Pro Dynamic 4.5 in. Steak Knife

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F. Dick Pro Dynamic 4.5 in. (115 mm) Steak Knife with black plastic handle is both sanitary and lightweight. Using German high carbon stainless steel makes these knives easy to hone and sharpen.

Made in Germany.

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D8 5002 12

F. Dick ErgoGrip 9 in. Ham Boner

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F. Dick ErgoGrip 9 in. Ham Boner is NSF certified and has a Stainless Steel Blade with a Plastic Anti-Bacterial form fitting Handle. This tool is sharpened at the tip and designed to slide up the ham bone to separate it from the meat, thus freeing the bone from the ball/socket joint for easy removal.

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D8 2161 19

F. Dick Pro Dynamic 12 in. HE Slicer

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F. Dick Pro Dynamic 12 in. Granton Edge Slicer. This Granton style edged slicer or (Hollow Edge) is a unique design to help prevent food from sticking to the blade. This knife is excellent for cooks working on buffet lines. Made in Germany.

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D8 5038 30

F. Dick Pro-Dynamic 14 in. HE Slicer

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This F Dick Slicer measures 14 in. in length and 1.25 in. in height. Fairly stiff blade with a Granton edge, this length is generally preferred for carving large steamship rounds of beef.

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D8 5391 36

F. Dick 6 in. MasterGrip Gut and Tripe Knife

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The F. Dick 6 in. Mastergrip Field Dressing Knife features a reverse curve blade with partial serration. Primarily used by hunters and butchers to gut game animals and remove the organ meat. Made from High quality 420 Series Stainless Steel; this knife will hold an edge and is easy to re-sharpen.

Made in Germany.

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D8 2140 15-53

F. Dick Master Grip 5 in. Curved Semi Flex Boning Knife

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MasterGrip series knives are specially developed for daily, concentrated work in the meat industry. The handle of the MasterGrip meat knives was developed and shaped by means of intensive practical tests and designed to meet the needs of cutting. The series includes boning knives with flexible, semi-flexible and rigid blades in two different blade lengths, in curved and straight blade shapes. The safety colors orange and yellow ensure high recognition even in hectic everyday life. Thanks to the polished surface, less residue can adhere to the blade, making it corrosion-resistant and easier to clean. There is no gap at the blade exit from the handle, and the handle absorbs neither grease nor dirt. Furthermore, it is easy to clean and resistant to heat, shocks and abrasion. The MasterGrip knives have been awarded the American NSF seal for hygiene and quality.Made in Germany.

Width: 2,20 cm

Height: 3,60 cm

Length: 26,30 cm

Weight: 3.8 ounces

Steel type: X55CrMo14 German High Carbon Stainless

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D8 2882 13 0-53

F. Dick Master Grip 6 in. Curved Semi Flex Boning Knife

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The knives from our MasterGrip series are specially developed for daily, concentrated work in the meat industry. The handle of the MasterGrip meat knives was developed and shaped by means of intensive practical tests and designed to meet the needs of cutting. The series includes boning knives with flexible, semi-flexible and rigid blades in two different blade lengths, in curved and straight blade shapes. The safety colors orange and yellow ensure high recognition even in hectic everyday life. Thanks to the polished surface, less residue can adhere to the blade, making it corrosion-resistant and easier to clean. There is no gap at the blade exit from the handle, and the handle absorbs neither grease nor dirt. Furthermore, it is easy to clean and resistant to heat, shocks and abrasion. The MasterGrip knives have been awarded the American NSF seal for hygiene and quality.

Width: 2,26 cm

Height: 3,70 cm

Length: 28,28 cm

Weight: 4.2 ounces

Steel type: X55CrMo14 German High Carbon Stainless

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D8 2882 15 0-53

F. Dick MasterGrip 5'' Curved Boning Knife

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Designed for daily use in the meat industry the F. Dick 5 inch MasterGrip Curved Boning Knife provides a comfortable, hygienic grip and a strong, durable blade. NSF Certified. This knife is a popular choice for hunters; it functions extremely well and its bright orange handle is easy to spot when working outdoors.

Steel Type: X55CrMo14
Weight: 3.9 oz
Overall Length: 10.31 Inches

Made in Germany

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D8 2891 13-53

F. Dick MasterGrip Field Dressing Knife with Sheath

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F. Dick 6 in. reverse curve blade with partial serration and fitted sheath. This blade primarily used by hunters and butchers to gut small game animals and remove the organ meat. Using high quality 420 series stainless steel this knife will hold an edge and will be easy to re-sharpen. Made in Germany.

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D8 2641 15-53

F. Dick MasterGrip 3 Piece Field Dressing Kit

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The F. Dick Mastergrip 3 Piece Hunting Set is designed with the outdoorsman in mind. This set includes every knife you'll need for quick dressing in the field and to fully process the animal at the end of the hunt.

The following items are included in the set:

6 inch Field Dressing Knife

5 inch Curved Boning Knife

4 inch Straight Boning Knife

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D8 2556 200

F. Dick ErgoGrip 6 Piece Butcher Set

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F. Dick ErgoGrip Butcher Set. This set comes with 6 butcher knives in a convenient yellow pouch.
The knives included in the pouch from left to right

5 in Narrow Boning Knife

6 in Sticking Knife

7 in Trimming Knife

7 in Sticking Knife

7 in Butcher’s Knife

9 in Butcher’s Knife

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D8 2562 00