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GLS021TSK $144.95In Stock
| Glestain 8.3 in. (210mm) Flexible Fillet Knife
The Glestain 8.3 in. (210mm) Sole Knife is highly flexible and durable for filleting fish. An extremely functional knife with scallops to ensure that food does not stick to the blade. Razor sharp and easy to resharpen.
GLS021TSK
GLS021TUK $179.95Product Temporarily Unavailable
| Glestain 8.3 in. (210mm) Offset Utility Knife
The Glestain 8.3 in. (210mm) Offset Utility Knife allows you to enjoy the advantages of a thin bladed Glestain utility knife while still having room for your knuckles to clear the cutting board.
GLS021TUK
GLS021WK $145.00In Stock
| Glestain W Series 8.3 in. (210mm) Sujihiki
The Glestain W Series 8.3 in. (210mm) Sujihiki is the same Acuto 440, but without the dimples. We bring this model in specifically for our sushi chefs who are wanting a high quality, compound bevel knife in stainless steel. Many Japanese brands do no make the shorter (8.2 in) sujihiki's, but it is a size that many chefs prefer for slicing sushi rolls. Of course it is also a great slicer/carving knife for western cuisine as well.
GLS021WK
GLS025TSK $194.95In Stock
| Glestain 9.8 in. (250mm) Flexible Fillet Knife
The Glestain 9.8 in. (250mm) Sole Knife is highly flexible and durable for filleting fish. An extremely functional knife with scallops to ensure that food does not stick to the blade. Razor sharp and easy to resharpen.
GLS025TSK
GLS025TSKL $236.95In Stock
| Glestain 9.8 in. (250mm) Left Handed Sole Knife
The Glestain 9.8 in. (250mm) Left Handed Sole Knife is highly flexible and durable for filleting fish. An extremely functional knife with scallops to ensure that food does not stick to the blade. Razor sharp and easy to resharpen.
GLS025TSKL
GLS220WK $259.95In Stock
| Glestain 7.9 in. (200mm) Deba
The Glestain 7.9 in. (200mm) Deba is the workhorse of Japanese style cutlery. Strong and heavy for fileting fish or dicing vegetables.
GLS220WK
GLS325GU $135.95In Stock
| Glestain Home Series 9.8 in. (250mm) Meat Slicer
The Glestain Home Series 9.8 in. (250mm) Meat Slicer is a great knife for the Barbecue. It is a big favorite of participants in BBQ competitions. The knife edge is slightly longer between the scallops, giving it a semi-serrated effect. Makes easy work of brisket or tri-tip and also functions as a bread knife. In Japan, this is actually marketed as a cake knife. Easy to touch up the edge with just a honing rod.
GLS325GU
GLS331GU $162.95In Stock
| Glestain 12.2 in. (310mm) Beef Slicer
The Glestain K Series 12.2 in. (310mm) Meat Slicer is a great knife for the Barbecue. It is a big favorite of participants in BBQ competitions. The knife edge is slightly longer between the scallops, giving it a semi-serrated effect. Makes easy work of brisket or tri-tip and also functions as a bread knife. In Japan, this is actually marketed as a cake knife. Easy to touch up the edge with just a honing rod.
GLS331GU
GLS331TAKL $234.95In Stock
| Glestain 12.2 in. (310mm) Salmon Slicer
The Glestain 12.2 in. (310mm) Salmon Slicer has a long and thin blade, that makes filleting fish, and slicing other foods simple. The unique dimples on the blade creates air pockets between the food and the knife to prevent food from sticking to the blade.
GLS331TAKL
GLS336GC $271.95In Stock
| Glestain 14.2 in. (360mm) Beef Slicer
The Glestain 14.2 in. (360mm) Beef Slicer is the ultimte beef slicer. Uniquely designed serrated edge.
GLS336GC
GLS415TK $145.95In Stock
| Glestain 5.9 in. (150mm) Honesuki / Boning Knife
The Glestain 5.9 in. (150mm) Honesuki / Boning Knife is great for de-boning meats and can also be used for slicing. Made in Japan.
GLS415TK
GLS415TKL $174.95In Stock
| Glestain 5.9 in. (150mm) Left Handed Honesuki
The Glestain 5.9 in. (150mm) Left Handed Honesuki is traditionally used as a boning knife primarily for chicken or duck. Made in Japan.
GLS415TKL
GLS420TK $202.95In Stock
| Glestain 7.5 in. (190mm) Garasuki
The Glestain 7.5 in. (190mm) Garasuki is great for de-boning meats and can also be used for slicing.
GLS420TK
GLS522TK $272.95In Stock
| Glestain 8.7 in. (220mm) Scimitar
Standard butcher scimitars are 10 in. or longer. At 8.7 inches, the Glestain is more often used for smaller meats. (Pork, lamb, large fish etc). Much tougher steel than a commercial scimitar. Edge retention, functionality of the scallops and unique looks are the main features for which these knives are purchased.
GLS522TK
GLS721TK $172.95In Stock
| Glestain 8.25 in. (210mm) Gyuto
The Glestain 8.25 in. (210mm) Gyuto is the most popular size for home and line cook use. Fast, efficient and resilient, this knife holds up to tough use. Nicely balanced, but if you want to save some money, the same blade is available without the steel butt plate. See Item GLS821TK
GLS721TK
GLS721TKL $220.95In Stock
| Glestain 8.25 in. (210mm) Left Handed Gyuto
The Glestain 8.25 in. (210mm) Left Handed Gyuto is an excellent knife for heavy use. The way that food doesn't cling to the blade really speeds up dicing potatoes, onions, etc.. Everything just stays on the cutting board without having to hold the slices together. If you do a lot of cutting, this is likely to become your favorite knife.
GLS721TKL
GLS721TM $172.95In Stock
| Glestain Ice Handle 210mm Gyuto
The Glestain Ice 210mm Gyuto features a beautiful stainless steel handle that is hygenic and well-balanced. Unlike other metal handled knives, these are nicely textured for a firm non-slip grip. The Exceptional quality of the trademark Glestain Acuto 440 steel and dimpled blades remain unchanged.
GLS721TM
GLS724TK $212.95Product Temporarily Unavailable
| Glestain 9.4 in. (240mm) Gyuto
The Glestain 9.4 in. (240mm) Gyuto is an excellent knife for heavy use. The way that food doesn't cling to the blade really speeds up dicing potatoes, onions, etc.. Everything just stays on the cutting board without having to hold the slices together. If you do a lot of cutting, this is likely to become your favorite knife.
GLS724TK
GLS724TKL $273.95Product Temporarily Unavailable
| Glestain 9.4 in. (240mm) Left Handed Gyuto
The Glestain 9.4 in. (240mm) Left Handed Gyuto is an excellent knife for heavy use. The way that food doesn't cling to the blade really speeds up dicing potatoes, onions, etc.. Everything just stays on the cutting board without having to hold the slices together. If you do a lot of cutting, this is likely to become your favorite knife.
GLS724TKL
GLS724TM $212.95In Stock
| Glestain Ice Handle 240mm Gyuto
The Glestain Ice 240mm Gyuto features a beautiful stainless steel handle that is hygenic and well-balanced. Unlike other metal handled knives, these are nicely textured for a firm non-slip grip. The Exceptional quality of the trademark Glestain Acuto 440 steel and dimpled blades remain unchanged.
GLS724TM
GLS724TSK $196.95In Stock
| Glestain 9.4 in. (240mm) Sujihiki
The Glestain 9.4 in. (240mm) Sujihiki is the tool of choice for effortless slicing. Great for roasts, hams and other large slabs of meat.
GLS724TSK
GLS724TSKL $252.95In Stock
| Glestain 9.4 in. (240mm) Left Handed Slicer
The Glestain 9.4 in. (240mm) Left Handed Slicer is great for roasts, hams and other large slabs of meat.
GLS724TSKL
GLS724TSM $196.95In Stock
| Glestain Ice Handle 240mm Sujihiki
The Glestain Ice 240mm (9.5in) Sujihiki has an identical steel type as the standard Glestain K series but these Ice Glestain's are highlighted by their handles which are not only sleek but are also highly sanitary, which is ideal for working with sushi. The handles also feature a textured finish for a non-slip grip.
GLS724TSM
GLS724WSK $196.95In Stock
| Glestain W Series 9.4 in. (240mm) Sujihiki
The Glestain W Series 9.4 in. (240mm) Sujihiki is the same steel as the K series, but without the dimples. Excellent for sashimi, or for use as a traditional slicer.
GLS724WSK
GLS727TK $252.95In Stock
| Glestain 10.6 in. (270mm) Gyuto
The Glestain 10.6 in. (270mm) Gyuto is an excellent knife for heavy use. The way that food doesn't cling to the blade really speeds up dicing potatoes, onions, etc.. Everything just stays on the cutting board without having to hold the slices together. If you do a lot of cutting, this is likely to become your favorite knife.
GLS727TK
GLS727TKL $304.00In Stock
| Glestain 270mm (10 1/2 in.) Left Handed Gyuto
The Glestain 10.6 in. (270mm) Left-Handed Gyuto is an excellent knife for heavy use. The way that food doesn't cling to the blade really speeds up dicing potatoes, onions, etc.. Everything just stays on the cutting board without having to hold the slices together. If you do a lot of cutting, this is likely to become your favorite knife.
GLS727TKL
GLS727TSK $236.95In Stock
| Glestain 10.6 in. (270mm) Sujihiki
The Glestain 10.6 in. (270mm) Sujihiki is the tool of choice for effortless slicing. Great for roasts, hams and sashimi.
GLS727TSK
GLS727TSKL $295.00In Stock
| Glestain 10.6 in. (270mm) Left Handed Slicer
The Glestain 10.6 in. (270mm) Left Handed Slicer is the tool of choice for effortless slicing. Great for roasts, hams and sashimi.
GLS727TSKL
GLS727TSM $236.95In Stock
| Glestain Ice Handle 270mm Sujihiki
The Glestain Ice 270mm (10.6in) Sujihiki has an identical steel type as the standard Glestain K series but these Ice Glestain's are highlighted by their handles which are not only sleek but are also highly sanitary which is ideal for working with sushi. The handles also feature a textured finish for a non-slip grip.
GLS727TSM
GLS727WSK $236.95In Stock
| Glestain W Series 10.6 in. (270mm) Sujihiki
The Glestain W Series 10.6 in. (270mm) Sujihiki is the exact same steel as the K series, but without the dimples. Great for roasts, hams and other large slabs of meat.
GLS727WSK
GLS730TK $309.95In Stock
| Glestain 11.8 in. (300mm) Gyuto
The Glestain 11.8 in. (300mm) Gyuto is an excellent knife for heavy use. The way that food doesn't cling to the blade really speeds up dicing potatoes, onions, etc.. Everything just stays on the cutting board without having to hold the slices together. If you do a lot of cutting, this is likely to become your favorite knife.
GLS730TK
GLS730TSK $289.95Product Temporarily Unavailable
| Glestain 11.8 in. (300mm) Sujihiki
Glestain slicers are uniquely designed with dimpled blades and Acuto stainless steel. Easy to maintain and produces crisp, clean cuts with minimal drag. The 11.8 in. (300mm) length is in use by several local fish vendors for fileting and portioning large saltwater fish.
GLS730TSK
GLS813TK $99.95Product Temporarily Unavailable
| Glestain 5.1 in. (130mm) Nakiri
The Glestain 5.1 in. (130mm) Nakiri provides for very clean, straight cuts and is used by sushi chefs to roll-cut cucumbers into very long thin sheets.
GLS813TK
GLS814TUK $99.95Product Temporarily Unavailable
| Glestain 5.5 in. (140mm) Offset Utility
The Glestain 5.5 in. (140mm) Offset Utility allows you to enjoy the advantages of a thin bladed Glestain utility knife while still having plenty of knuckle clearance between you and the cutting board.
GLS814TUK
GLS814TUKL $115.95In Stock
| Glestain 5.5 in. (140mm) Left Handed Offset Utility
The Glestain 5.5 in. (140mm)Left Handed Offset Utility allows you to enjoy the advantages of a thin bladed Glestain utility knife while still having plenty of knuckle clearance between you and the cutting board.
GLS814TUKL
GLS817TK $123.95Product Temporarily Unavailable
| Glestain 6.7 in. (170mm) Santoku
The Glestain 6.7 in. (170mm) Santoku is a classic Japanese knife for meat and vegetables, and the classic design of the scallops prevents food from sticking to the blade.
GLS817TK
GLS817TKL $157.95In Stock
| Glestain 6.7 in. (170mm) Left Handed Santoku
The Glestain 6.7 in. (170mm) Left Handed Santoku is good to use on fruits and vegetables. The unique Acuto steel used in this blade has great edge retention and is easy to resharpen on stones.
GLS817TKL
GLS819TK $131.95In Stock
| Glestain 7.5 in. (190mm) Santoku
The Glestain 7.5 in. (190mm) Santoku is an excellent all purpose knife. The balance is blade forward and the shorter length makes it very nimble and easy to use.
GLS819TK
GLS821T $102.95In Stock
| Glestain Home Series 8.3 in. (210mm) Gyuto
Glestain Home Series 8.3 in. (210mm) Gyuto is the same great steel as the others, with a simplified handle. The handle is blocked, opposed to contoured and does not have a bolster. Extremely lightweight.
GLS821T
GLS821TK $151.95In Stock
| Glestain 8.25 in. (210mm) Gyuto without End Cap
The Glestain 8.25 in. (210mm)Gyuto does not have a steel butt plate as do other Glestain gyutos. This changes the balance to make it neutral in this length. In the 240mm length, the butt plate creates a perfect balance, but in this length it (the GLS721TK)is handle heavy. So, the GLS821TK is cheaper and well balanced.
GLS821TK
GLS821TKL $194.95In Stock
| Glestain 8.25 in. (210mm) Left Handed Gyuto Without End Cap
The Glestain 8.25 in. (210mm) Left Handed Gyuto does not have a steel end cap like the other Glestain gyutos. This changes the weighting to make it nicely balanced, but also brings the cost down considerably. This knife is exactly the same in all other aspects. This is the most popular size for home and line cook use.
GLS821TKL
GLSFK125 $131.95In Stock
| Glestain 5.9 in. (150mm) Curved Roasting Fork
Glestain 5.9 in. (150mm) Curved Roasting Fork is ideal for carving and any task that requires holding on to foods while cutting and serving.
GLSFK125
GLS-SN6 $30.45In Stock
| Glestain 10.8 in (275mm) Ceramic Honing Rod
Glestain 10.8 in (275mm) Ceramic Honing Rod made of high quality ceramic material. This is intended for sharpening purposes not honing purposes. Best used on already dull knives to bring them back to life, great to own if sharpening on stones is to daunting. Made in Japan
GLS-SN6
GLS010WSK $89.95In Stock
| Glestain 3.9 in. (100mm) Paring Knife
Although all of the Glestain knives are available without the scallops, this paring knife is the only one that we carry. The scallops simply are not of much benefit on a knife this size. The Acuto steel is of outstanding quality. One-sided blade with a convex edge that cuts like a dream The Glestain 3.9 in. (100mm) paring knife excels at peeling, carving, and paring. The handle is very comfortable and provides a firm grip for all of you in-hand cutting tasks.
GLS010WSK
GLS010WSKL $89.95In Stock
| Glestain W Series 3.9 (100mm) Left Handed Paring Knife
Glestain W Series 3.9 (100mm) Left Hand Paring Knife. Glestain knives are made using a proprietary blend of steel (440Acuto) this steel blend is perfectly balanced to hold an edge while also retaining great toughness. This is a Left-Handed paring knife, Made in Japan.
GLS010WSKL
GLS014TK $99.95In Stock
| Glestain K Series 5.5 in. (140mm) Utility Knife
The Glestain K Series 5.5 in. (140mm) Utility Knife features scallops to prevent foods sticking to the knife while slicing and cutting. Great to use on small to medium sized items.
GLS014TK
GLS014TKL $119.40Product Temporarily Unavailable
| Glestain K Series 5.5 in. (140mm) Left Handed Utility Knife
Glestain K Series 5.5 in. (140mm) Left Hand Utility Knife Glestain knives are made using a proprietary blend of steel (440Acuto) this steel blend is perfectly balanced to hold an edge while also retaining great toughness. This is a Left-Handed Utility, Made in Japan.
GLS014TKL
GLS021TUKL $190.25In Stock
| Glestain 8.3 in. (210mm) Left Handed Offset Utility Knife
Glestain 8.3 in. (210mm) Left Hand Offset Utility Knife Glestain knives are made using a proprietary blend of steel (440Acuto) this steel blend is perfectly balanced to hold an edge while also retaining great toughness. This is a Left-Handed Utility, Made in Japan.
GLS021TUKL
GLS216WK $160.35In Stock
| Glestain 6.3 in. (160mm) Deba
Glestain 6.3 in. (160mm) Deba this small Deba is a wide blade with a flat backside and should be sharpened by hand on stones. If correctly sharpened the Deba can develop a wide and long-lasting bevel superior to other single sided knives. A thick blade that can handle the tougher tasks of cutting large fish; cutting along the spine, removing the head, gills and guts. Made in Japan.
GLS216WK
GLS224WK $316.40In Stock
| Glestain 9.4 in. (240mm) Deba
Glestain 9.4 in. (240mm) Deba this large Deba is a wide blade with a flat backside and should be sharpened by hand on stones. If correctly sharpened the Deba can develop a wide and long-lasting bevel superior to other single sided knives. A thick blade that can handle the tougher tasks of cutting large fish; cutting along the spine, removing the head, gills and guts. Made in Japan.
GLS224WK
GLS325GUK $162.85In Stock
| Glestain K Series 9.8 in (250mm) Serrated Slicer
This long slender Glestain measures at 9.8 in. (250mm) in blade length. This unique Glestain has the traditional hollow edge and is single sided (70/30) but also features small scalloped serrations for sensational slicing. Whether the cook is slicing meat or sheet cake the serrations will aid with cleaner easier cuts. Made in Japan.
GLS325GUK
GLS331GUK $189.99Product Temporarily Unavailable
| Glestain 12.2 in. (310mm) Serrated Slicer
Glestain 12.2 in. (310mm) Serrated Slicer. This long, thin and wide slicer features unique scalloped serrations ideal for extended edge retention and biting through flesh for cleaner slicing. This long thin profile excels at slicing delicate pastries and cakes, makes a great cheese and bread knife as well. Made in Japan.
GLS331GUK
GLS415TM $145.95In Stock
| Glestain Ice Handle 5.9 in. (150mm) Honesuki
The Glestain 5.9 in. (150mm) Ice Handle Honesuki is traditionally used as a boning knife primarily for chicken or duck. Stainless handle for better hygiene. Made in Japan.
GLS415TM
GLS420TKL $242.95In Stock
| Glestain 7.5 in. (190mm) Left Hand Garasuki
Glestain 7.5 in. (190mm) Left Hand Garasuki made using a proprietary blend of steel (440Acuto) this steel blend is perfectly balanced to hold an edge while also retaining great toughness. This is a Left-Handed Garasuki knife, Made in Japan.
GLS420TKL
GLS622-20TK $395.00In Stock
| Glestain K Series 8.7 in. (220mm) Chinese Chef Knife
Glestain K Series 8.7 in. (220mm) Chinese Chef Knife made using a proprietary blend of steel (440Acuto) this steel blend is perfectly balanced to hold an edge while also retaining great toughness. This very wide and thin vegetable knife is widely used in Asian cuisine to prep, cube and mince a variety of vegetables, the max spine width is (2 mm) for precise cutting. Made in Japan.
GLS622-20TK
GLS724T $145.00In Stock
| Glestain SO Series 9.4 in. (240mm) Gyuto
Glestain SO Series 9.4 in. (240mm) Gyuto made using a proprietary blend of steel (440Acuto) this steel blend is perfectly balanced to hold an edge while also retaining great toughness.
GLS724T
GLS727TM $252.95In Stock
| Glestain Ice Handle 10.6 in. (270mm) Gyuto
Glestain Ice Handle 10.6 in. (270mm) Gyuto made using a proprietary blend of steel (440Acuto) this steel blend is perfectly balanced to hold an edge while also retaining great toughness.
GLS727TM
GLS730TSM $299.95In Stock
| Glestain Ice Handle 11.8 in. (300mm) Sujihiki
Glestain Ice Handle 11.8 in. (300mm) Sujihiki made using a proprietary blend of steel (440Acuto) this steel blend is perfectly balanced to hold an edge while also retaining great toughness. Made in Japan.
GLS730TSM
GLS736TK $459.95Product Temporarily Unavailable
| Glestain 14.2 in. (360mm) Gyuto
Glestain 14.2 in. (360mm) Gyuto made using a proprietary blend of steel (440Acuto) this steel blend is perfectly balanced to hold an edge while also retaining great toughness. Made in Japan.
GLS736TK
GLS813TMM $99.95Product Temporarily Unavailable
| Glestain Ice Handle 5 in. (130mm) Nakiri
Glestain Ice Handle 5 in. (130mm) Nakiri made using a proprietary blend of steel (440Acuto) this steel blend is perfectly balanced to hold an edge while also retaining great toughness. Made in Japan.
GLS813TMM
GLS817TMM $123.95In Stock
| Glestain Ice Handle 6.7 in. (170mm) Santoku
The Glestain Ice 6.7 in. (170mm) Santoku has an identical steel type as the standard Glestain K series but these Ice Glestain's are highlighted by their handles which are not only sleek but are also highly sanitary which is ideal for working with sushi. The handles also feature a textured finish for a non-slip grip.
GLS817TMM
GLS817TMML $148.90Product Temporarily Unavailable
| Glestain Ice Handle 6.7 in. (170mm) Left Hand Santoku
Glestain Ice Handle 6.7 in. (170mm) Left Hand Santoku made using a proprietary blend of steel (440Acuto) this steel blend is perfectly balanced to hold an edge while also retaining great toughness. Left handed Santoku. Made in Japan.
GLS817TMML
GLS819TKL $159.95In Stock
| Glestain 7.5 in. (190mm) Left Handed Santoku
The Glestain 7.5 in. (190mm) Left Hand Santoku is an excellent all purpose knife. The balance is blade forward and the shorter length makes it very nimble and easy to use.
GLS819TKL
GLS821TSK $152.50In Stock
| Glestain K Series 8.3 in. (210mm) Sujihiki
Glestain K Series 8.3 in. (210mm) Sujihiki made using a proprietary blend of steel (440Acuto) this steel blend is perfectly balanced to hold an edge while also retaining great toughness. Made in Japan.
GLS821TSK
GLS-209 $290.00Product Temporarily Unavailable
| Large Glestain Knife Case
Dimensions: 21 in. x 10.2 in. x 3.2 in. br>
540 mm x 260 mm x 81 mm
This Large Knife Case Made by Glestain is a secure way to store and carry your knives. At 21 inches in length this Case will accomodate very long slicers. Please note that the slots are designed for Western style knives. Meaning that they will fit sujihiki or chef knives, but Traditional Japanese knives like yanagis must be placed in the trough area. The interior lining is a soft fabric and the built-in wooden dividers hold up to 11 different knives. This case has metal latches with a lock and key to keep your knives safe.
GLS-209
GLS-210 $250.00In Stock
| Medium Glestain Knife Case
Dimensions: 21 in. x 7.5 in. x 3.2 in.
540 mm x 190 mm x 81 mm
This Medium Knife Case Made by Glestain is a secure way to store and carry your knives. At 21 inches in length this Case will allow the Chef to bring even their longest knives such as Yanagi’s and slicers to work. The interior lining is a soft fabric and the built-in wooden dividers hold up to 8 different knives. This case has metal latches with a lock and key to keep your knives safe.
GLS-210
GLS-211 $175.00In Stock
| Small Glestain Knife Case
Dimensions: 21 in. x 3.7 in. x 3.2 in.
540 mm x 95 mm x 81 mm
This Small Knife Case Made by Glestain is a secure way to store and carry your knives. At 21 inches in length this Case will allow the Chef to bring even their longest knives such as Yanagi’s and slicers to work. The interior lining is a soft fabric and the case has metal latches with a lock and key to keep your knives safe.
GLS-211
