41394 $349.95Product Temporarily Unavailable
| Demeyere Atlantis 8 1/2 Qt. Stockpot
Atlantis series is "InductoSeal" material construction that prevents overheating and is more hygenic. They are safe to use on all heating elements, including induction. Will last for years to come without deforming and warping.
Capacity: 8.5 qt
Height: 7.1 in.
Base diameter: 9.4 in.
41394
41394+41924 $417.95Product Temporarily Unavailable
| Demeyere Atlantis 8 1/2 Qt. Stockpot + Pasta Insert
Atlantis series is "InductoSeal" material construction that prevents overheating and is more hygenic. They are safe to use on all heating elements, including induction. Will last for years to come without deforming and warping.
Capacity: 8.5 qt
Height: 7.1 in.
Base diameter: 9.4 in.
Includes 9.4 in. Pasta Cooker Insert
41394+41924
48394 $329.95In Stock
| Demeyere Industry 8-QT. Stock Pot
Demeyere Industry 8-QT. Stock Pot is a large volume pot with the capacity to make ample amounts of stock or sauce. A light 5 Ply (3mm) Aluminum Core is Clad with tough 18/10 Stainless; the interior is non-treated and the exterior has Demeyere’s unique Silvinox Finish, for a more resistant longer lasting shine.
Manufacturer: Demeyere
Size: 8-QT.
Height: 8 in.
Care: Dishwasher safe, but nothing beats hand washing.
Compatible cook tops: Compatible with all cooking surfaces. Oven safe to 600F.
Material: 5-Ply (3mm Thick) Aluminum Core – 18/10 Stainless Steel (Interior) and 18/10 Silvinox Steel Finish (Exterior)
Made in: Belgium
48394
694024 $136.95Product Temporarily Unavailable
| Matfer Bourgeat Excellence 11 1/2 Qt Stock Pot
The Matfer Bourgeat Excellence 11 1/2 Qt Stock Pot has a reinforced no drip edge, stainless steel body, welded handle, and is induction ready.
Diameter: 9 1/2 in.
Height: 9 1/2 in.
Capacity: 11 1/2 qt.
694024
697032 $164.95Product Temporarily Unavailable
| Matfer Bourgeat Excellence 12 1/2 in. Brasier
The Matfer Bourgeat Excellence 12 1/2 in. Brasier has a reinforced no drip edge, stainless steel body, welded handle, and is induction ready.
Diameter: 12 1/2 in.
Height: 4 in.
Capacity: 8 1/2 qt.
697032
694028 $170.95In Stock
| Matfer Bourgeat Excellence 18 Qt Stock Pot
The Matfer Bourgeat Excellence 18 Qt Stock Pot has a reinforced no drip edge, stainless steel body, welded handle, and is induction ready.
Diameter: 11 in.
Height: 11 in.
Capacity: 18 qt.
694028
694032 $207.95Product Temporarily Unavailable
| Matfer Bourgeat Excellence 26 Qt. Stock Pot
The Matfer Bourgeat Excellence 26 Qt Stock Pot has a reinforced no drip edge, stainless steel body, welded handle, and is induction ready.
Diameter: 12 1/2 in.
Height: 12 1/2 in.
Capacity: 26 qt.
694032
693024 $104.95Product Temporarily Unavailable
| Matfer Bourgeat Excellence 5 3/4 Qt Sauce Pot
The Matfer Bourgeat Excellence 5 3/4 Qt Casserole has a reinforced no drip edge, stainless steel body, welded handle, and is induction ready.
Diameter: 9 1/2 in.
Height: 4 3/4 in.
Capacity: 5 3/4 qt.
693024
690024 $113.95Product Temporarily Unavailable
| Matfer Bourgeat Excellence 7 1/2 Qt Stock Pot
The Matfer Bourgeat Excellence 7 1/2 QT. Sauce Pot has a reinforced no drip edge, stainless steel body, welded handle, and is induction ready.
Diameter: 9 1/2 in.
Height: 6 3/8 in.
Capacity: 7 1/2 qt.
690024
693028 $129.95In Stock
| Matfer Bourgeat Excellence 9 Qt Sauce Pot
The Matfer Bourgeat Excellence 9 Qt Casserole has a reinforced no drip edge, stainless steel body, welded handle, and is induction ready.
Diameter: 11 in.
Height: 5 1/2 in.
Capacity: 9 qt.
693028
A440105 $54.50Product Temporarily Unavailable
| Paderno 5 Ltr. Ceramic Fermentation Pot
Paderno Ceramic Fermentation Pots are the best way to make homemade sauerkraut and pickling vegetables.
Key Features:
Glaze is cadmium and lead free
Storage of fermented foods can last 6-8 months refrigerated
Fermented food is a great way to improve digestion and breaks down sugars, making this especially ideal for those with diabetes or health concerns
Preserves the nutrients, vitamins, flavors and color
5.28 qt / 5 ltr
8 3/8 in. Diameter x 11 in. high
How to Ferment
There are 2 different methods to fermenting. Dry Salt and Brine Pickling. Prepped items are placed into the bottom of the pot and then filled with brine or liquid from salting. Place the ceramic weights on top of the food to keep below the liquid to ensure they are not exposed and become susceptible to bacteria. The top of the pot has a deep channel that holds water. This creates a tight seal when the lid is placed on the base of pot; thus ensuring there is no oxygen during fermentation. Timing depends on the foods being used, please refer to your recipe.
A440105
PD11101-24 $191.95In Stock
| Paderno Grand Gourmet 10 1/2 qt. Stock Pot
This Paderno Grand Gourmet 10 1/2 qt. Stock Pot is part of the Paderno Grand Gourmet series, and is the best match for the Paderno 2500 Triple-Ply Series. This stock pot was designed for preparing your favorite stocks, stews or soups.
PD11101-24
