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Granton 6 in. Straight Stiff Boning knife
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Average Rating: 
Number of Ratings: 1 |
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| 10-27-2015 |
| Comment: Excellent knife. When I was cutting meat and we were still breaking beef/pork, I used a similar knife for boning and trimming pork. Especially helpful when trimming pork fat. The indentations along the side of the blade keep sticky/soft things like fat from clinging to the blade. |
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