Ume-1544
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Minonokuni Ume 210mm (8.25 in) Yanagiba
List Price: $100.00
Our Price: $84.00
Blade Width: 3.5 mm
Blade Height: 27 mm
Weight: 3.65 ounces
Steel type: SK5 high carbon (not stainless)
In Japan, the 210mm is the most popular size for a yanagi. It is of suitable length for preparing sushi rolls and may also be used as a slicer for any other type of meat. Care should be taken to avoid bones as the edges on all yanagi are set to a very low angle for maximum sharpness. It is designed for surgical precision in cleaving cleanly through fish without rupturing cells and causing loss of oil and flavor.
Care and Maintenance of Carbon Steel Knives
Carbon Care Instructions
Availability: In Stock
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