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Home > Knives > Masahiro > Masahiro Traditional Carbon 13 in. (330mm) Yanagi
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![]() MH16222
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Masahiro Traditional Carbon 13 in. (330mm) YanagiOur Price: $245.00The Masahiro Traditional Carbon 13 in. (330mm) Yanagi Yanagi is most commonly used for slicing fish. The blade is not meant for heavy duty butchering tasks, and shouldn't be used on bones. Care and Maintenance of Carbon Steel Knives ![]()
Availability: In Stock ![]() |
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