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Home > Knives > Kikuichi > Kikuichi Ginsan 9.4 in. (240mm) Kiritsuke

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Kikuichi Ginsan 9.4 in. (240mm) Kiritsuke

Our Price: $460.00


Kikuichi's Ginsan Kiritsuke at 9.4 in. (240mm) is a very adept knife. Like the Gyuto the Kiritsuke is considered to be all purpose. Often called the Master's Blade the Kiritsuke is often used by the most experienced of Chefs to show respect. This unique Sanmai (clad) series from Kikuichi uses a Ginsan (Silver 3) Steel clad by tough thin (SUS405) steel. Most handmade double-beveled Gyutos in Japan are made of Blue or White steel, the Ginsan will have the same edge retention as those steels but is nearly stain-free compared to White or Blue.
  • Handle: Octagonal Walnut wood with Buffalo Horn Ferrule.
  • Made In: Japan

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