• Classic serrated steak knife slices cleanly through meats and tough foods while sprucing up any place setting.
• High carbon stainless steel provides maximum sharpness and edge retention; ice tempered to sustain sharpness longer and give desired effect when re-sharpened.
• Single-piece, full-tang construction; bolsterless edge for use of entire blades and ease of sharpening.
• Triple rivet handle ergonomically designed to provide optimum weight, balance, and comfort; plastic over molded (POM) handle will hold shape and not crack or separate from blade.
• Hand washing recommended; lifetime warranty against manufacturer defects; hot-drop forged in Germany, finished in Switzerland.

Professional series 6 in. carving fork can be used to hold meat while cutting. Straight tined. Overall length: 11 in.

One piece high carbon no stain steel. Bolster less for use of whole blade and easy sharpening. Can be used to cut small to medium sized items.

Forged Professional series is a one piece forged high carbon no stain molybdenum vanadium steel blade that is bolsterless for use of whole blade and easy sharpening. This Santoku knife with a granton edge is perfect for chopping, slicing, and mincing vegetables without the blade sticking to them.

One piece high carbon, no stain steel that is hot-drop forged and bolsterless. Great for carving medium to large size items, like Turkey, Ham, Chicken and Roast.

Offers precise filleting of fish, game or meat. The unique, flexible blade design is functional in either a kitchen or outdoors in a fishing and hunting setting.

One piece high carbon, no stain steel that is hot-drop forged and bolsterless. Great for slicing medium to large size items, like Turkey, Ham, Chicken and Roast.

Forged Professional series regular cut sharpening steel for the series, although it can be used on any steel knife.

Set includes:

8 in. Slicer

11 in. Carving Fork

Set includes:

3 in. Parer

7 in. Granton Edge Santoku

Set includes:

3 in. Parer

8 in. Slicer

8 in. Chef's Knife

Four 4.5 in. Spear Tip Non-serrated Steak Knives. High carbon no stain steel; Molybdenum/Vanadium (X50CrMo V15 steel), providing maximum sharpness and edge retention. Ice tempered to create a hardened blade that will sustain its sharpness longer and give desired effect when re-sharpened. Traditional hot-drop forging creates a superior steel product with increased elasticity and maximum internal strength. Victorinox quality, polish, finish and famous edge. Single piece, full tang construction. Bolster-less edge for use of entire blade and ease of sharpening. Three handle sizes for precise functionality. Triple rivet handle with rounded shape is ergonomically designed to provide optimum weight, balance and comfort. Plastic over molded (POM) handles, made of Poly Oxy Methylene, will hold its shape and will not crack or separate from blade. Gift Box.

Set includes:

3 in. Shaping Knife

3 in. Parer

6 in. Serrated Utility Knife

8 in. Chef's Knife

Honing Steel

Kitchen Shears

Hardwood Block