7.7203.12 $49.25In Stock
| Victorinox Premium Forged 4 1/2 in. Serrated Steak Knife
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Classic serrated steak knife slices cleanly through meats and tough foods while sprucing up any place setting.
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High carbon stainless steel provides maximum sharpness and edge retention; ice tempered to sustain sharpness longer and give desired effect when re-sharpened.
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Single-piece, full-tang construction; bolsterless edge for use of entire blades and ease of sharpening.
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Triple rivet handle ergonomically designed to provide optimum weight, balance, and comfort; plastic over molded (POM) handle will hold shape and not crack or separate from blade.
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Hand washing recommended; lifetime warranty against manufacturer defects; hot-drop forged in Germany, finished in Switzerland.
7.7203.12
F87638 $59.20In Stock
| Victorinox Forged Professional 6 in. Carving Fork
Professional series 6 in. carving fork can be used to hold meat while cutting. Straight tined.
Overall length: 11 in.
F87638
7.7203.15 $66.70In Stock
| Victorinox Forged Professional 6 in. Utility Knife
One piece high carbon no stain steel. Bolster less for use of whole blade and easy sharpening. Can be used to cut small to medium sized items.
7.7203.15
7.7323.17 $93.10In Stock
| Victorinox Forged Professional 7 in. Granton Edge Santoku Knife
Forged Professional series is a one piece forged high carbon no stain molybdenum vanadium steel blade that is bolsterless for use of whole blade and easy sharpening. This Santoku knife with a granton edge is perfect for chopping, slicing, and mincing vegetables without the blade sticking to them.
7.7323.17
7.7203.20 $84.30In Stock
| Victorinox Forged Professional 8 in. Carving Knife
One piece high carbon, no stain steel that is hot-drop forged and bolsterless. Great for carving medium to large size items, like Turkey, Ham, Chicken and Roast.
7.7203.20
7.7213.20 $80.85In Stock
| Victorinox Forged Professional 8 in. Flexible Fillet
Offers precise filleting of fish, game or meat. The unique, flexible blade design is functional in either a kitchen or outdoors in a fishing and hunting setting.
7.7213.20
7.7223.26 $98.30In Stock
| Victorinox Professional 10 in. Granton Edge Slicer
One piece high carbon, no stain steel that is hot-drop forged and bolsterless. Great for slicing medium to large size items, like Turkey, Ham, Chicken and Roast.
7.7223.26
F87688 $31.10In Stock
| Victorinox Forged Professional 9 in. Sharpening Steel
Forged Professional series regular cut sharpening steel for the series, although it can be used on any steel knife.
F87688
7.7243.2 $131.05In Stock
| Victorinox Forged Professional 2 pc Carving Set - On Sale!
Set includes:
8 in. Slicer
11 in. Carving Fork
7.7243.2
7.7233.2 $124.25In Stock
| Victorinox Forged Professional 2 pc Santoku Starter Set - On Sale!
Set includes:
3 in. Parer
7 in. Granton Edge Santoku
7.7233.2
7.7243.3 $200.00In Stock
| Victorinox Forged Professional 3 pc Chefs Set - On Sale!
Set includes:
3 in. Parer
8 in. Slicer
8 in. Chef's Knife
7.7243.3
7.7243.4 $186.25In Stock
| Victorinox Forged Professional 4 pc Non-Serrated Steak Knife Set
Four 4.5 in. Spear Tip Non-serrated Steak Knives. High carbon no stain steel; Molybdenum/Vanadium (X50CrMo V15 steel), providing maximum sharpness and edge retention. Ice tempered to create a hardened blade that will sustain its sharpness longer and give desired effect when re-sharpened. Traditional hot-drop forging creates a superior steel product with increased elasticity and maximum internal strength. Victorinox quality, polish, finish and famous edge. Single piece, full tang construction. Bolster-less edge for use of entire
blade and ease of sharpening. Three handle sizes for precise functionality. Triple rivet handle with rounded shape is ergonomically designed to provide optimum weight, balance and comfort. Plastic over molded (POM) handles, made of Poly Oxy Methylene, will hold its shape and will not crack or separate from blade. Gift Box.
7.7243.4