KIKUICHI - JAPANESE KNIVES

The Kikuichi has a long and distinguished history. Although we have been producing superior cutlery for more than a hundred years, the origin of our company lies some seven hundred years ago. For most of our history, we manufactured Samurai swords that bore the Emperor's Chrysanthemum symbol as a mark of their excellence. Today, our ancestor's swords are considered national treasures in Japan.

Our tradition of sword making begun so long ago it is something that the Kikuichi is proud to carry on in the high standard of craftsmanship we apply to the cutlery we produce today.

Unlike ordinary stainless steel knives and scissors, the sharpness of our high-quality, handcrafted products is easily maintained.

 Check out these other Japanese knives:
Glestain | Masahiro | Nenox | Masamoto

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Bunka Tsuchime (Hammered Series)

5.3'' 130mm Bunka Tsuchime Petty/Utility Knife

7'' 180mm Bunka Tsuchime Santoku Knife

8'' 210mm Bunka Tsuchime Gyutou Knife

9½'' 240mm Bunka Tsuchime Gyutou Knife

 

Warikomi Gold Series

8'' 210mm Gyutou Chefs Knife

9.5'' 240mm Gyutou Chefs Knife

6.5'' 170mm Bunka Santoku Knife

8'' Sushi Roll Knife, 210mm

9.5'' 240mm (8sun) Sushi Roll Knife

10.5'' 270mm (9sun) Sushi Roll Knife

6.5'' 170mm Usuba Knife

5.3'' 130mm Small/Utility Knife

 

Damascus (Folded Steel)

6.5'' 170mm Santoku Knife

5.3'' 130mm Petty/Utility Knife

 

Knife Sets

6.5" Elite Warikomi Santoku, granton edge w/one-sided waterstone

6.5'' Bunka Santoku & one-sided water stone

6.5'' Santoku Knife w/one-sided waterstone

6.5'' Santoku Bunka Damascus & 5.3'' Petty/Utility Damascus Set

7'' Warikomi Bunka Tsuchime Damascus Santoku w/one-sided waterstone

  
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Check out these other Japanese knives:
Glestain | Masahiro | Nenox | Masamoto